Zucchini and Potato Pancakes Recipe

Taste of Home
1010 mins (prep 10, cooking 600)
11 ingredients
4 servings

Categories:  quick ,
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Serving Size (91.62 g)
Servings 4
Amount per Serving
Calories 219.81 Calories from Fat 134.73
% Daily Value *
Total Fat 14.97g 92.1%
Saturated Fat 1.13g 22.5%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 900.05mg 150.01%
Total Carbohydrate 19.51g 26.01%
Dietary Fiber 1.71 g 27.41%
Sugars 0.51 g %
Protein 2.47g 19.74%
Vitamin A 1.54IU% Vitamin C 12.19mg%
Calcium 12.65mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded zucchini, peeled, seasoned bread crumbs, eggland's best eggs, small onion