Zucchini Apple Pie

80 mins (prep 20, cooking 60)
10 ingredients
1 servings
I got this recipe from another Zaarite who just didn't have the time to post it (and that time is NOW!). With Sherry's kind permission, here is a recipe that she says "it's fun to watch them eat it and THEN tell them it's not apples!".

Categories:  fruit , seasonal , equipment , <-4-hours , pie , time-to-make , weeknight , apple , oven , summer , squash , vegetable , pies-and-tarts , dessert ,
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Serving Size (917.57 g)
Servings 1
Amount per Serving
Calories 3050.21 Calories from Fat 618.39
% Daily Value *
Total Fat 68.71g 105.71%
Saturated Fat 14.29g 71.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 757.19mg 31.55%
Total Carbohydrate 614.2g 204.73%
Dietary Fiber 22.67 g 90.68%
Sugars 475.47 g %
Protein 25.48g 50.96%
Vitamin A 2937.0IU% Vitamin C 37.32mg%
Calcium 154.33mg% Iron 7.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, deep dish pie crust, dash salt