Zucchini Bake

40 mins (prep 10, cooking 30)
9 ingredients
8 servings

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Serving Size (55.69 g)
Servings 8
Amount per Serving
Calories 208.67 Calories from Fat 60.03
% Daily Value *
Total Fat 6.67g 82.09%
Saturated Fat 1.93g 77.37%
Trans Fat 0.0g %
Cholesterol 2.84mg 7.56%
Sodium 367.43mg 122.48%
Total Carbohydrate 32.16g 85.76%
Dietary Fiber 2.16 g 69.07%
Sugars 0.75 g %
Protein 5.28g 84.53%
Vitamin A 72.69IU% Vitamin C 2.33mg%
Calcium 64.36mg% Iron 1.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium zucchini, whole, sour cream or yogurt