Zucchini Bread - Bread Machine

220 mins (prep 10, cooking 210)
14 ingredients
1 servings
Originally from a packet of Red Star yeast, this recipe is good enough to use even when zucchini are OUT of season!

Categories:  easy , 3-steps-or-less , small-appliance , breads , equipment , <-4-hours , bread-machine , yeast-breads , time-to-make ,
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Serving Size (1245.7 g)
Servings 1
Amount per Serving
Calories 1833.17 Calories from Fat 664.74
% Daily Value *
Total Fat 73.86g 113.64%
Saturated Fat 14.37g 71.86%
Trans Fat 0.0g %
Cholesterol 35.95mg 11.98%
Sodium 7533.9mg 313.91%
Total Carbohydrate 255.07g 85.02%
Dietary Fiber 18.83 g 75.34%
Sugars 119.68 g %
Protein 45.4g 90.81%
Vitamin A 9247.89IU% Vitamin C 287.03mg%
Calcium 636.58mg% Iron 11.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
romano cheese, bread flour, romano cheese, bread flour