Zucchini Cake

45 mins (cooking 45)
12 ingredients
2 servings
For those who have ever grown zucchini...this is an excellent way to use up zucchini. It's also a way to get the zucchini-haters in your household to come over to the green side. LOL

Categories:  <-60-mins , quick-breads , breads , time-to-make ,
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Serving Size (1034.49 g)
Servings 2
Amount per Serving
Calories 3917.84 Calories from Fat 1857.15
% Daily Value *
Total Fat 206.35g 634.92%
Saturated Fat 25.28g 252.79%
Trans Fat 3.07g %
Cholesterol 24.84mg 16.56%
Sodium 2502.14mg 208.51%
Total Carbohydrate 501.09g 334.06%
Dietary Fiber 24.57 g 196.58%
Sugars 247.55 g %
Protein 57.19g 228.76%
Vitamin A 1288.16IU% Vitamin C 82.01mg%
Calcium 616.31mg% Iron 18.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4