Zucchini Cakes

30 mins (prep 15, cooking 15)
11 ingredients
13 servings
Fantastic zucchini cakes that makes healthy side dish or serve with mashed potatoes and cucumber salad and have a light meal.

Categories:  side-dish , <-30-mins , easy , vegetable , time-to-make ,
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Serving Size (54.64 g)
Servings 13
Amount per Serving
Calories 91.52 Calories from Fat 32.67
% Daily Value *
Total Fat 3.63g 72.61%
Saturated Fat 1.04g 67.83%
Trans Fat 0.0g %
Cholesterol 7.58mg 32.83%
Sodium 385.67mg 208.91%
Total Carbohydrate 12.6g 54.61%
Dietary Fiber 1.79 g 92.94%
Sugars 0.51 g %
Protein 5.19g 135.01%
Vitamin A 122.11IU% Vitamin C 7.95mg%
Calcium 25.06mg% Iron 1.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion