Zucchini Carpaccio


food network
15 mins (prep 15)
8 ingredients
4 servings


Categories:  low-fat , side-dish , salad , low-calorie , zucchini , leek , quick , vegetarian , cheese ,
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Ingredients

Nutrition

Serving Size (32.55 g)
Servings 4
Amount per Serving
Calories 143.82 Calories from Fat 99.18
% Daily Value *
Total Fat 11.02g 67.82%
Saturated Fat 5.16g 103.26%
Trans Fat 0.0 %
Cholesterol 19.28mg 25.7%
Sodium 390.17mg 65.03%
Total Carbohydrate 0.91g 1.22%
Dietary Fiber 0.0 g 0.0%
Sugars 0.23 g %
Protein 10.14g 81.08%
Vitamin A 221.41IU% Vitamin C 0.0mg%
Calcium 335.7mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium zucchini, kosher salt and freshly ground black pepper
 

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