Zucchini Carrot Spice Cake Recipe

Taste of Home
2030 mins (prep 20, cooking 30)
17 ingredients
12 servings

Categories:  diabetic-exchange ,
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Serving Size (49.49 g)
Servings 12
Amount per Serving
Calories 149.02 Calories from Fat 4.05
% Daily Value *
Total Fat 0.45g 8.27%
Saturated Fat 0.21g 12.72%
Trans Fat 0.0g %
Cholesterol 1.12mg 4.49%
Sodium 221.06mg 110.53%
Total Carbohydrate 35.28g 141.11%
Dietary Fiber 0.57 g 27.35%
Sugars 26.88 g %
Protein 1.43g 34.28%
Vitamin A 19.47IU% Vitamin C 0.23mg%
Calcium 19.1mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, ground cloves, unsweetened applesauce, shredded carrots, shredded zucchini