Zucchini Casserole

90 mins (prep 50, cooking 40)
11 ingredients
6-8 servings
If you're looking for lo-fat-low-calorie, you may want to back out of this page. This is an indulgence. Prep time includes setting to drain water out of the zucchini

Categories:  side-dish , onions , north-american , comfort-food , taste~mood , equipment , <-4-hours , low-carb , potluck , low-in... , eggs~dairy , time-to-make , oven , casseroles , vegetarian , to-go... , squash , vegetable ,
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Serving Size (202.38 g)
Servings 6
Amount per Serving
Calories 270.92 Calories from Fat 224.55
% Daily Value *
Total Fat 24.95g 230.35%
Saturated Fat 15.76g 472.74%
Trans Fat 0.48g %
Cholesterol 73.69mg 147.39%
Sodium 554.75mg 138.69%
Total Carbohydrate 5.83g 11.66%
Dietary Fiber 1.77 g 42.41%
Sugars 0.87 g %
Protein 9.0g 107.96%
Vitamin A 1649.92IU% Vitamin C 51.68mg%
Calcium 177.04mg% Iron 1.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, minced garlic cloves, large eggs, shredded parmesan cheese