Zucchini Chocolate Cake

80 mins (prep 20, cooking 60)
13 ingredients
18 servings
Don't you just love it when you can get your daily vegetable requirements from the dessert you eat? And a chocolate dessert at that!

Categories:  equipment , <-4-hours , potluck , time-to-make , weeknight , cakes , oven , number-of-servings , squash , to-go... , vegetable , dessert , picnic , for-large-groups ,
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Serving Size (99.82 g)
Servings 18
Amount per Serving
Calories 355.23 Calories from Fat 171.18
% Daily Value *
Total Fat 19.02g 526.7%
Saturated Fat 5.4g 485.63%
Trans Fat 0.38g %
Cholesterol 16.2mg 97.2%
Sodium 294.87mg 221.15%
Total Carbohydrate 46.22g 277.3%
Dietary Fiber 2.64 g 189.8%
Sugars 25.57 g %
Protein 4.71g 169.51%
Vitamin A 305.27IU% Vitamin C 9.16mg%
Calcium 27.45mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, sour milk