Zucchini Marmalade

31 mins (prep 10, cooking 21)
4 ingredients
3 servings
Looking for a way to use up all the Zucchini . This is a very easy recipe and really tasty. My husband even liked and he usually don,t want to taste anything with Zucchini in it.

Categories:  <-60-mins , fruit , low-sat.-fat , breakfast , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-fat , low-cholesterol , easy , healthy , squash , vegetable , healthy-2 ,
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Serving Size (405.86 g)
Servings 3
Amount per Serving
Calories 1528.24 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.11%
Saturated Fat 0.0g 0.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.04mg 0.51%
Total Carbohydrate 394.93g 394.93%
Dietary Fiber 0.03 g 0.35%
Sugars 393.79 g %
Protein 0.03g 0.21%
Vitamin A 0.59IU% Vitamin C 3.82mg%
Calcium 4.53mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded zucchini