Zucchini 'n' Potato Pie Recipe


Taste of Home
3045 mins (prep 30, cooking 45)
14 ingredients
6 servings


Categories:  healthy , diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (5.3 g)
Servings 6
Amount per Serving
Calories 23.14 Calories from Fat 22.23
% Daily Value *
Total Fat 2.47g 22.82%
Saturated Fat 0.34g 10.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 193.93mg 48.48%
Total Carbohydrate 0.31g 0.61%
Dietary Fiber 0.06 g 1.54%
Sugars 0.0 g %
Protein 0.05g 0.64%
Vitamin A 0.05IU% Vitamin C 0.2mg%
Calcium 1.59mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen shredded hash brown potatoes, chopped onion, grated parmesan cheese, filling, thinly sliced zucchini, eggland's best eggs, reduced-fat swiss cheese, fat-free milk, dried oregano
 

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