Zucchini Squash and Bacon Sauté

40 mins (prep 10, cooking 30)
7 ingredients
4-6 servings
My grandmother used to make this as I was growing up. I never liked squash but have grown to love this dish. I have tweaked it over the years as my grandmother never seasons anything.

Categories:  <-60-mins , side-dish , meat , pork , bacon , squash , low-carb , vegetable , low-in... , time-to-make ,
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Serving Size (113.65 g)
Servings 4
Amount per Serving
Calories 539.78 Calories from Fat 348.21
% Daily Value *
Total Fat 38.69g 238.11%
Saturated Fat 13.2g 264.09%
Trans Fat 0.13g %
Cholesterol 125.87mg 167.83%
Sodium 2021.92mg 336.99%
Total Carbohydrate 0.54g 0.73%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 44.24g 353.9%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 14.74mg% Iron 1.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, salt & pepper