Zwiebelbrotchen Onion Rolls
210 mins (prep 180, cooking 30)
9 ingredients
20 servings
From Das Grosse Buch vom Backen; for zaar tour 6. I was translating German so I hope this is right, lol. Coasty helped with that dratted metric.

Categories:  european , german , number-of-servings , breads , <-4-hours , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (47.24 g)
Servings 20
Amount per Serving
Calories 164.19 Calories from Fat 29.43
% Daily Value *
Total Fat 3.27g 100.67%
Saturated Fat 1.24g 123.81%
Trans Fat 0.05g %
Cholesterol 6.67mg 44.49%
Sodium 154.98mg 129.15%
Total Carbohydrate 29.45g 196.31%
Dietary Fiber 3.75 g 300.31%
Sugars 4.07 g %
Protein 6.4g 255.94%
Vitamin A 48.96IU% Vitamin C 0.29mg%
Calcium 71.93mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4